AFI 2020 Conference

September 2020 | On the occasion of the annual AFI 2020 conference at the Czech National Bank associated with a gala evening and awards for significant investments in investment and long-term benefits to the Czech investment environment, we delighted 150 guests such as smoked pate, pea tikki, goat cheese lollipops with beet dust. As main dishes we also served grilled pike perch with dill mousse and mashed potatoes or duck confit with lemon-spicy sauce. From the sweet menu, they could choose, for example, the Pavlova minidort with strawberries or chocolate mousse.

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November 2017 | At the conference of the ICCA, we crossed the borders of convention catering. For four days, we ensured that none of the 1,100 participants ran out of energy. Our 120-person staff prepared balanced coffee breaks, buffet lunches and lounge niches. During the Charity Run, we refreshed the competitors with healthy dishes. The menu for the festive evening was served at the Žofín Palace, and the climax of the event was the closing gala at Výstaviště’s Industrial Palace.

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